A family owned farm and orchard in NWA raising pastured pork, lamb, and heirloom fruits.
We have raised sheep since 1982. We are proud to offer our lamb through Horrman Meats in Springfield.
We are a small 4th generation farm in Southwest Missouri. We raise Shropshire sheep amd Commercial cattle.
I have a small herd of sheep where I primarily raise all my lambs for butchering for local customers.